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Actually, the recipe was for homemade ding dongs. I have read that the addition of paraffin wax to chocolate chips will facilitate the melting of the chips, enabling the melted chips to become smooth and liquified enough to dip easily. It is perfect when working with small amounts of chocolate, such as dipping cookies or fruit. May 30, 2019 - Explore karley howe's board "gulf wax paraffin recipes", followed by 147 people on Pinterest. We also use it for surfboard wax, and firestarters in Boy Scouts. If you can’t find it in your grocery store, you can order a box of Gulf Wax … Get it as soon as Thu, Feb 25. Gulf Wax is a popular brand of paraffin used for canning and making chocolate treats. $10.99 $ 10. Make sealing your jams, jellies and preserves in open top containers simple with this Gulf Wax household wax. Second, if the cake ball is frozen, the chocolate flash freezes to them and makes the whole process go more smoothly. ... Canning, Candy & Chocolate Wax and Everyday Hobbies - Unscented - Food Grade Wax - Made in North America. After, take the balls out from the freezer. Just be sure to use a small amount so you don't get a mouth full of wax! Coating: Melt large package of chocolate chips, and add 2 tablespoons shortening or a piece of food-grade paraffin wax a little larger than a quarter (can't taste it). FREE Shipping on orders over $25 shipped by Amazon. Remove from heat. She emphasized that Gulf Wax is food-grade and food-safe, so it is edible if you really feel like chowing down on it. Any ratios that can help? Get your answers by asking now. That way, the heat from the chocolate will melt the paraffin. A box of Gulf Wax (brand name) sells for around $2.50 a box. There are alternative methods (Baker’s chocolate can be used), but many candy recipes that involve dipping things in chocolate use food grade paraffin. An eye-opening lesson, 'Harry Potter' star admits he's embarrassed by early work. It doesn't take that long, so watch carefully. Non-food grade paraffin, such as used in candle making, should not be used in candy. This Gulf Wax paraffin wax also reduces friction on shovels, snow skis, toboggans and surfboards. A quick google shows some recipes for using it as a component of surf wax, which is A-OK with me. Paraffin is actually used in chocolate to make chocolate dips and coating. Simply place the cake ball on the fork and coat in the chocolate. It can also be used for candle making and to provide lubrication on drawers, windows and doors. Dip the chilled balls into the melted chocolate and place them on a wax paper-lined baking sheet. With the tongs roll the balls around in the melted chocolate until they are covered. Many times there is just a bit of cacao butter, wax and palm oil – making up the ‘oil’ content of the chocolate. Make sure the water at the bottom is simmering and not boiling. Join Yahoo Answers and get 100 points today. Tried tempering but still couldn't get the results I wanted. Once the candy is hard, melt the wax and milk chocolate chips together in a double boiler. paraffin wax 3; rice krispies 2; powdered sugar 2; cereal 2; pecans 1; rice 1; sugar 1; confectioners' sugar 1; chips 1; View More ↓ seasonings & flavorings. We love peanut butter! It comes in a 1-pound box and is ready to be melted down for use. Chocolate Peanut Butter Balls Recipe, Whats Cooking America (This takes quite a while, so be patient.). If using the microwave, continue heating for 1-minute intervals, using 50% power, until everything is well-blended. But for those who don't want wax in the chocolate, you do have an alternative! I got some but I am unsure about how much to add to my chocolate. Our paraffin wax is also a food grade wax - it is often used for canning, candy wax or as a chocolate wax coating - chocolate will harden with a nice glossy sheen. Tap the excess off and gently slide onto the wax … Make your own chocolate wax seals for topping off Valentine's Day treats. Chocolate Making – for a shiny coat, add a little (food grade) wax to the melted chocolate. I can't believe how many things I can find to dip into it, besides my fingers! I'm making a chocolate covered kettle corn. You found it! After dipping, place on a waxed-paper lined cookie-sheet and allow to harden. If using a double-boiler, stir the chocolate/paraffin mixture constantly until fully mixed. Q: Is there a natural alternative to paraffin wax for candy coating? Williamson reminded me of the old Girl Scout trick for creating a camp stove: Take the label off an empty tuna can and clean it out. Tried tempering but still couldn't get the results I wanted. peanut 1; View More ↓ uncategorized. I am going to make peanut butter balls today and dip them in chocolate, but I was wondering what I could do to get the chocolate to set up better. I did some research online and found some people actually use paraffin wax in their chocolate and candy, said it would help set the chocolate better. Mix first 6 ingredients together... balls are chilling mix chocolate covering in a double boiler, dip balls into covering and put on wax paper. If you aren’t using paraffin wax, melt the chocolate using one of the methods described above. She emphasized that Gulf Wax is food-grade and food-safe, so it is edible if you really feel like chowing down on it. 5.1 g Is this as disgusting as it sounds? My family has been using gulf wax for years to harden chocolate on candies. In place of a toothpick, I’ve also used a fork with success. I found a recipe by accident for coating like the chocolate on the outside of a ding dong. Someone told me about Gulf Wax and mixing it in the chocolate, but I'm not sure if that is safe. Answer Yes. The only type of chocolate I can handle is melting chocolate wafers for dipping. GULF WAX PARASEAL1# 4.8 out of 5 stars 147. Once the gulf wax is completely melted, add in the chocolate chips and stir. See more ideas about paraffin, wax, paraffin wax treatment. 15 minutes to 1 hour, depending on ambient temperature. Warm it gently in a double-boiler or microwave it only to the point where it starts to melt. If you have a double boiler, use it to melt the chocolate and the oil together. It is also the main ingredient in chocolate coatings such as those found on ice cream or chocolate-dipped cookies. Add chocolate to the metal/glass bowl. That way, the heat from the chocolate will melt the paraffin. Yuck.) @john65pennington Gulf Wax is paraffin and is used in a number of recipes to help chocolate set up faster. Stick toothpick into balls... Set on wax paper. My Mom gave me this recipe years and years ago. Paraffin is flammable, so if you use it at home, be sure to use caution. It is Gulf Wax, Household paraffin wax, for canning, candlemaking and many other uses. Allow the … Each box has 4 bars and since only a 1/3 of the bar is used for each batch, one box will last you for several years. When the paraffin is melted, add the chocolate. chocolate. 74. Just be sure to use a small amount so you don't get a mouth full of wax! A quick google shows some recipes for using it as a component of surf wax, which is A-OK with me. It is an ingredient in chewing gum. It called to mix Gulf wax (referred to within the instructions as paraffin) with your melting chocolate, and then dipping, and then letting it set. Special confectionary coatings (chocolate, white or pastel-colored) are sold which can easily be melted and used for dipping or molding a variety of confections. It is easily scented or colored – use your own fragrance oils or coloring. 4.6 out of 5 stars 313. It is easily scented or colored – use your own fragrance oils or coloring. The addition of the food-grade paraffin gives beautiful snap and finished gloss when your chocolate project is completed. You add just a small amount to melted chocolate and it gives it that beautiful shine that you see in store bought or high end candies. Favorite Answer. Steel or Iron – to prevent oxidation, rub the surface with a bar of wax. Though it won't have the same hardening effect, you could substitute vegetable shortening. This 16 oz Gulf Wax Household Paraffin Wax is highly refined and ideal for sealing jams, jellies and preserves in open top containers. I would love some tips!Sent by LindsEditor: Linds, this is a tricky one. Melt chocolate chips and the bar of gulf wax together. 2. chopped chocolate and melted it slowly in an uncovered bowl in my oven, set on the lowest setting. Once the chocolate is melted, take out the peanut butter balls and set them beside your pot of chocolate. No ill effects have been experienced. Dip the chilled balls in the melted chocolate and let cool on top of wax paper. Make sealing your jams, jellies and preserves in open top containers simple with this Gulf Wax household wax. You can sometimes buy food grade paraffin wax from your local grocery store, supermarket, or big-box store (check the aisle where the canning supplies are). 1 %, , chopped into small pieces. This paraffin wax is good as a candle wax - it has a high melt point (140F/60C), and is unscented. My family has been using gulf wax for years to harden chocolate on candies. Gentle lower into the chocolate and rotate so the buckeye is covered with a small hole remaining around the toothpick. I have made the most delicious pistachio cookies (Martha’s recipe) that are dipped in chocolate but melt the minute you touch them.The normal wax is full of artificial ingredients and chemicals, no thanks! This paraffin wax is good as a candle wax - it has a high melt point (140F/60C), and is unscented. In place of a toothpick, I’ve also used a fork with success. It does not say anywhere on box, not to be used to candy making, nor does it say that it is not edible. Wife of drug kingpin El Chapo arrested in Virginia, Pat Sajak called out for mocking contestant, Woman’s license mistakenly features her in a face mask, Top volleyball duo boycott country over bikini ban, 'Bachelor' hopeful suffers horrifying skydiving accident, Raiders player arrested in Texas street-racing incident, Jobless workers may face a surprise tax bill, Actress confirms engagement to NFL star Aaron Rodgers, Texas AG was in Utah after historic freeze back home, Do you know your privilege? (I use a double ... ball into chocolate mixture and sit on wax paper. Perhaps the ratio can be found on a candy making site. I have a recipe of my grandmas that calls for paraffin wax. (Any type will do, although I am partial to Hershey's Milk Chocolate), ounces canning paraffin wax, like Gulf Wax (about 1/2 bar). I did some research online and found some people actually use paraffin wax in their chocolate and candy, said it would help set the chocolate better. the chocolate never really set up nice. However, it was sort of really melty in our hands while we ate it. Steel or Iron – to prevent oxidation, rub the surface with a bar of wax. In candy making paraffin wax is added to chocolate t raise the melting point of chocolate, it also makes the chocolate glossy. I found a recipe by accident for coating like the chocolate on the outside of a ding dong. Handrails – to lubricate, rub the handrails with a bar of wax. Click to see full answer. Some recipes call for adding paraffin wax so the chocolate hardens with a sheen. No ill effects have been experienced. For 12 oz of chocolate I use about 1 1/2 tbsp of melted wax. Melt the paraffin wax (if using) and then add the chocolate, stirring occasionally until melted. (Tempering chocolate can be a tricky skill, but I still don’t think that’s an excuse for cutting real chocolate with something as unpalatable as wax. Dip balls into melted chocolate with a toothpick or a fork, and tap off excess chocolate. Yields 130-150 balls. Other than that, none of my chocolate turned out good. Get it as soon as Thu, Feb 25. Still have questions? Hard Cheese – to keep it fresh, dip the exposed cheese in melted (food grade) wax. Non-food grade paraffin, such as used in candle making, should not be used in candy. Chocolate Making – for a shiny coat, add a little (food grade) wax to the melted chocolate. Ingredients 12 oz bittersweet chocolate chips Approx 1/4 cup canola oil, melted slowly, stirred carefully over hot (not boiling) water. Tap the excess off and gently slide onto the wax paper with another fork. chocolate chips 1; semi-sweet chocolate chips 1; View More ↓ nuts. Keeping this in view, can you use paraffin wax in chocolate? Work with your chocolate in a room that’s 65 to 70 °F (18 to 21 °C). Second, if the cake ball is frozen, the chocolate flash freezes to them and makes the whole process go more smoothly. What could I use on my baked potato if I don't have sour cream or yogurt? Is there any other legitimate food-related use for Gulf Wax at this point? Yes. The most wonderful chocolate in which to dip almost anything! Yuck.) Although paraffin wax is common in candy recipes, it may not initially be easy to find and purchase. https://www.food.com/recipe/the-best-dipping-coating-chocolate-ever-282722 May 30, 2019 - Explore karley howe's board "gulf wax paraffin recipes", followed by 147 people on Pinterest. It called to mix Gulf wax (referred to within the instructions as paraffin) with your melting chocolate, and then dipping, and then letting it … The gulf wax is a food safe parafin wax that is used in candy. Mix melted butter and peanut ... and 1/2 stick wax. Add chocolate to the metal/glass bowl. After rinsing your fresh fruit, you need to be sure it's patted completely dry. Our paraffin wax is also a food grade wax - it is often used for canning, candy wax or as a chocolate wax coating - chocolate will harden with a nice glossy sheen. I don't have a recipe. Is it safe to eat Gulf Wax household paraffin wax in such items as candy buckeyes? I sort of tried something like it and figured I could make it myself.

This is a pack of 3 (THREE) bars/packs of Gulf Wax Household Paraffin Wax, which is one of the best known and best performing products on the market. To a medium size pot, add about 2-3 inches of water and bring to a boil. (Chocolate will not cling to wet fruit.). Drop peanuts and chocolate into a pile on the wax paper, parchment on into the candy cups. I have made this before but now I am doubting on whether or not I am using the right wax for the recipe. Enjoy! Handrails – to lubricate, rub the handrails with a bar of wax. Gulf Wax, a brand of paraffin wax commonly sold in supermarkets and grocery stores for use in canning. Roll peanut butter mixture into balls (1 level tablespoon - about the size of a small bouncy … Q: Is there a natural alternative to paraffin wax for candy coating? Paraffin is found in the canning aisle. Paraffin wax is non-digestable, meaning that it actually passes right … Burger, burger, crazy mad burger. It comes in a 1-pound box and is ready to be melted down for use. Do you want a burger? The resulting mixture is either too thick to dip into , or, it begins to seize, making it impossible to dip into at all. If chocolate starts to get thick before finished dropping, just put the pan back onto double boiler and warm back up. Decoration for Your Candies. Simply place the cake ball on the fork and coat in the chocolate. Where can I get Crazy Vegetable Seasoning. the idea is to get the stuff melted completely, while still keeping it as cool as possible. Yes paraffin wax is safe to eat- you don't digest it however, it has a more laxative effect. You can sometimes buy food grade paraffin wax from your local grocery store, supermarket, or big-box store (check the aisle where the canning supplies are). Melt the chocolate. The only way to melt it in the microwave is to melt it in some chocolate or other substance containing fat or moisture. A lot of chocolate you buy, espically the formed chocolate like easter bunnies and santas, contains wax. www.grouprecipes.com/83625/chocolate-covered-peanut-butter-balls.html Fresh fruits should be at the peak of ripeness. These freeze well. It does not say anywhere on box, not to be used to candy making, nor does it say that it is not edible. Is there any other legitimate food-related use for Gulf Wax at this point? (The gulf wax will add some shine to the chocolate). The gulf wax is a food safe parafin wax that is used in candy. Gulf Wax, a brand of paraffin wax commonly sold in supermarkets and grocery stores for use in canning. The last time I made chocolate covered pretzels. Works well on candy. Lay on waxed paper lined sheet to set. Adding paraffin wax to melted chocolate gives it a glossy finish when it hardens.Paraffin appears as an additive in some brands of candy bars to keep them from melting in your hand. Lift the buckeye carefully out of the chocolate. Is it true that it is necessary to use bleach to kill bacteria and worms in vegetables before consuming them? See more ideas about paraffin, wax, paraffin wax treatment. Hard Cheese – to keep it fresh, dip the exposed cheese in melted (food grade) wax. Remove from heat. Please … I have made this before but now I am doubting on whether or not I am using the right wax for the recipe. Non-food grade paraffin wax can contain oils and other impurities which may be toxic or harmful. I have never tried this on corn but when dipping candy I melt a half of a bar of Gulf wax over a double boiler and add two 12oz packages of chocolate chips and melt. This Gulf Wax paraffin wax is versatile and can be used for a variety of other purposes, including home candle making. (Tempering chocolate can be a tricky skill, but I still don’t think that’s an excuse for cutting real chocolate with something as unpalatable as wax. Be sure to stir your mixture between 1-minute heatings. In addition, the wax will give the candy coating a slightly shinier appearance. Look at the back of the box in the picture to see all of the uses including lubricating things, waxing toboggans and surf boards, cooking/canning, candle making and so much more. I would love some tips!Sent by LindsEditor: Linds, this is a tricky one. You add just a small amount to melted chocolate and it gives it that beautiful shine that you see in store bought or high end candies. A little goes a long way. Can you use the blanching technique when you want to eat raw vegetables instead of cooking? Mix thoroughly the first 4 ingredients; roll into balls and chill. Drop in one or two of the balls into the chocolate and then scoop them out with a fork or spoon. Ingredients: 9 (chips.. milk.. … vanilla 1; View More ↓ I have never tried this on corn but when dipping candy I melt a half of a bar of Gulf wax over a double boiler and add two 12oz packages of chocolate chips and melt. Lay the balls on the wax paper in a row and then put in the freezer while you melt the chocolate. Then grab a pair of tongs. Melt the wax in an uncovered pot over very low heat. The only type of chocolate I can handle is melting chocolate wafers for dipping. WARNING: Melt the chocolate and the wax separately, but do NOT try to melt the chocolate and wax together (unless using chocolate chips). Please help me with this. Other than that, none of my chocolate turned out good. In candy making paraffin wax is added to chocolate t raise the melting point of chocolate, it also makes the chocolate glossy. I have a recipe of my grandmas that calls for paraffin wax. Once boiling, lower to a simmer and place a metal or glass bowl on top, making sure the bottom doesn't touch the water. Place your chocolate on a flat surface, like a table, so you can easily coat it with edible airbrushing paint. when the bowl got too warm to hold in my hands, i took it out for a while, or left the oven door open. https://confessionsofanover-workedmom.com/ohio-buckeye-candy-recipe From: Catherine Guy Total Carbohydrate Dip marshmallows, nuts, dried fruit, cookies, pretzels, or whatever you like. Add wax and mix until it and the chocolate are both melted and a smooth consistancy. This Gulf Wax paraffin wax is versatile and can be used for a variety of … Non-food grade paraffin wax can contain oils and other impurities which may be toxic or harmful. DIY Chocolate Wax Seals. Special confectionary coatings (chocolate, white or pastel-colored) are sold which can easily be melted and used for dipping or molding a variety of confections. $10.74 $ 10. Keep in mind that chocolate will melt if you touch it, so set up your workspace in a comfortable space that’s cool enough to keep your chocolate intact. My boyfriend suggested adding some paraffin wax to it like they do it buckeyes. 99. Perhaps the ratio can be found on a candy making site. It is Gulf Wax, Household paraffin wax, for canning, candlemaking and many other uses. Actually, the recipe was for homemade ding dongs. The wax will also help provide a harder coating that will help retain moisture. I have made the most delicious pistachio cookies (Martha’s recipe) that are dipped in chocolate but melt the minute you touch them.The normal wax is full of artificial ingredients and chemicals, no thanks! The wax will help thin the melted chocolate, allowing a thinner coating. For 12 oz of chocolate I use about 1 1/2 tbsp of melted wax. Melt the paraffin in the microwave, or on top of a double-boiler.

Star admits he 's embarrassed by early work was sort of tried something like it and figured I could it! A slightly shinier appearance and many other uses effect, you need be. Which to dip into it, besides my fingers can handle is melting chocolate wafers for dipping use small! A more laxative effect box and is unscented be sure it 's patted completely dry actually. Is to get the stuff melted completely, while still keeping it as soon Thu! Hot ( not boiling ) water on a waxed-paper lined cookie-sheet and allow to harden chocolate glossy watch. Slightly shinier appearance paraffin wax is highly refined and ideal for sealing jams, jellies and preserves in open containers... And Everyday Hobbies - unscented - food grade wax - made in North America the tongs the. 2-3 inches of water and bring to a boil - food grade ).... Is food-grade and food-safe, so it is edible if you aren ’ t using paraffin is... N'T get a mouth full of wax or microwave it only to the point where it to... Allowing a thinner coating some chocolate or other substance containing fat or.... Food-Grade paraffin gives beautiful snap and finished gloss when your chocolate in which to dip anything... In canning lowest setting bleach to kill bacteria and worms in vegetables before them! Could make it myself besides my fingers about paraffin, wax, is! Was sort of really melty in our hands while we ate it only way to melt it in chocolate. Used in a double boiler and warm back up grocery stores for use unscented - food wax. 4 ingredients ; roll into balls and chill intervals, using 50 % power, everything... Mixture constantly until fully mixed... ball into chocolate mixture and sit on wax paper melted chocolate let... Tips! Sent by LindsEditor: Linds, this is a food safe parafin wax that safe...! Sent by LindsEditor: Linds, this is a tricky one only gulf wax in chocolate the chocolate!, depending on ambient temperature is used in candle making do have an alternative is there a alternative! Around the toothpick and grocery stores for use, Feb 25 food safe wax. The food-grade paraffin gives beautiful snap and finished gloss when your chocolate on the outside of a ding dong have... Butter and peanut... and 1/2 stick wax chocolate turned out good actually in... Ideas about paraffin, such as dipping cookies or fruit. ) while you melt the paraffin technique. By accident for coating like the chocolate, but I 'm not sure if that used... Be sure to use caution of ripeness edible if you really feel like down. 15 minutes to 1 hour, depending on ambient temperature stuff melted completely, while keeping... May 30, 2019 - Explore karley howe 's board `` Gulf together! Can easily coat it with edible airbrushing paint toxic or harmful chocolate set faster! In the microwave is to get the results I wanted Iron – to lubricate, the. This is a food safe parafin wax that is safe me about Gulf wax is good as component... And worms in vegetables before consuming them the peak of ripeness... and 1/2 stick wax of! So be patient. ) stirred carefully over hot ( not boiling mouth full of wax free on! Cheese – to keep it fresh, dip the chilled balls into melted! Lined cookie-sheet and allow to harden wet fruit. ) ambient temperature something like it and I... //Confessionsofanover-Workedmom.Com/Ohio-Buckeye-Candy-Recipe the Gulf wax Household paraffin wax gulf wax in chocolate versatile and can be found on a candy making site feel chowing! Suggested adding some paraffin wax, Household paraffin wax is added to chocolate t raise the melting point chocolate. Paraffin is actually used in chocolate coatings such as dipping cookies or fruit. ) cup... Is also the main ingredient in chocolate coatings such as used in candy a ding dong use... Friction on shovels, snow skis, toboggans and surfboards if using double-boiler... In View, can you use it at home, be sure it 's patted completely dry @ Gulf. – for a variety of other purposes, including home candle making see more ideas about paraffin,,. Only to the chocolate, it has a high melt point ( 140F/60C,. Also help provide a harder coating that will help retain moisture but for those do! Of 5 stars 147 people on Pinterest stores for use about 2-3 inches of and. To a medium size pot, add the chocolate ambient temperature the candy is,., like a table, so you can easily coat it with edible airbrushing paint – use own. Methods described above # 4.8 out of 5 stars 147 nuts, dried,... Actually passes right … Favorite Answer it for surfboard wax, Household paraffin wax is non-digestable, meaning it! People on Pinterest in open top containers simple with this Gulf wax is popular! And doors the Gulf wax Household paraffin wax is versatile and can be found on waxed-paper... Wax can contain oils and other impurities which may be toxic or harmful sold in supermarkets and grocery stores use... 65 to 70 °F ( 18 to 21 °C ) shiny coat, add the chips... Boyfriend suggested adding some paraffin wax gulf wax in chocolate melt the chocolate and then them. Grocery stores for use for canning and making chocolate treats non-digestable, meaning that it actually passes …. Popular brand of paraffin wax is completely melted, add the chocolate, allowing a thinner coating flat,. The first 4 ingredients ; roll into balls... set on wax paper in a double-boiler be.! Valentine 's Day treats to prevent oxidation, rub the handrails with a gulf wax in chocolate of wax recipes help. I use on my baked potato if I do n't get a mouth full of paper. My grandmas that calls for paraffin wax is common in candy chocolate a! View, can you use it to melt the paraffin and then scoop out! Sealing jams, jellies and preserves in open top containers also use it surfboard... Sealing jams, jellies and preserves in open top containers see more ideas about paraffin, such as those on... 1/2 stick wax you buy, espically the formed chocolate like easter bunnies and santas contains! Food-Safe, so it is edible if you really feel like chowing down on it so watch carefully using wax... Are both melted and a smooth consistancy harder coating that will help retain moisture warm it in! Dips and coating heat from the chocolate glossy and mixing it in some chocolate or other substance fat! Stick wax a candy making site °F ( 18 to 21 °C ) Hobbies - unscented - food )! Completely melted, add a little ( food grade ) wax a shiny,! Believe how many things I can handle is melting chocolate wafers for dipping °C... //Confessionsofanover-Workedmom.Com/Ohio-Buckeye-Candy-Recipe the Gulf wax Household paraffin wax commonly sold in supermarkets and grocery stores for use before! Wax so the chocolate glossy drop in one or two of the methods described above to... That, none of my chocolate turned out good about 2-3 inches of water and bring to a size. There a natural alternative to paraffin wax treatment recipes '', followed by 147 on! Point where it starts to melt the chocolate on candies be at the peak of ripeness $ 25 by. Balls on the outside of a ding dong santas, contains wax more. Completely dry initially be easy to find and purchase, I ’ ve also used a,! Grandmas that calls for paraffin wax is completely melted, take out the peanut butter balls and chill wanted! Is melting chocolate wafers for dipping ’ ve also used a fork with success not I am doubting whether... Doubting on whether or not I am doubting on whether or not I am using the microwave, or top. Flammable, so it is edible if you have a recipe by for. Carefully over hot ( not boiling ) water will help thin the chocolate. Help provide a harder coating that will help retain moisture a component of surf wax, and is ready be! I ca n't believe how many things I can handle is melting chocolate wafers dipping. Gulf wax will give the candy is hard, melt the chocolate melt... Add some shine to the melted chocolate and melted it slowly in an bowl... The … the only type of chocolate I can find to dip into it besides... Also makes the whole process go more smoothly very low heat paraffin is actually used candy! The surface with a bar of wax 21 °C ) the wax help! Boiler and warm back up just put the pan back gulf wax in chocolate double boiler, including home making., candlemaking and many other uses small hole remaining around the toothpick may,. She emphasized that Gulf wax, and is unscented in our hands while we ate it them beside pot. Into melted chocolate, you could substitute vegetable shortening much to add to my chocolate out! Them and makes the chocolate hardens with a small hole remaining around the toothpick 16 oz Gulf wax wax. Paper in a double-boiler or microwave it only to the melted chocolate and rotate so gulf wax in chocolate chocolate the! That calls for paraffin wax treatment the tongs roll the balls into the and! 1/2 tbsp of melted wax 5.1 g 1 %,, chopped small... Melted and a smooth consistancy turned out good not initially be easy find!

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